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How we can help.

Explore the areas where Brown & Co. Dietetics can support you.

Areas of Practice

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Support with digestive symptoms, food intolerances and gastrointestinal conditions, with practical strategies tailored to your needs and lifestyle.

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We offer support for: 

  • Irritable Bowel Syndrome (IBS) 

  • Inflammatory Bowel Disease, including Crohn's or Ulcerative Colitis

  • Coeliac Disease

  • Diverticulitis / Diverticular Disease

  • Food intolerances, including  FODMAP guidance

  • Bloating, gas, constipation, diarrhoea 

  • Reflux / Gastroesophageal Reflux Disease (GORD)

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Support with weight, appetite, eating patterns and nutrition goals,  with a practical approach that avoids rigid or unrealistic expectations. 

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We offer support for: 

  • Unintentional weight loss or weight gain 

  • Weight management 

  • Low appetite or poor intake 

  • Binge eating or emotional eating 

  • Meal structure and routine 

  • Nutritional adequacy and balanced eating 

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Practical nutrition support tailored to your individual needs, daily routine and the impact of disability or medical history on eating, food access and nutrition. 

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We offer support with: 

  • Enteral feeding support, including NGT, PEG and PEJ feeding

  • Dysphagia and texture modified diets

  • Complex comorbidities and overlapping dietary needs 

  • Nutrition support for carers and support workers 

  • Neurological conditions including Parkinson's Disease, Multiple Sclerosis, Motor Neuron Disease, Cerebral Palsy and Acquired Brain Injury

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Evidence-based nutrition support for managing chronic health conditions, improving nutritional adequacy and supporting overall health. 

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We offer support for: 

  • Type 1 and Type 2 Diabetes 

  • Cardiovascular conditions, including cholesterol management and hypertension

  • Chronic kidney disease 

  • Nutrient deficiencies, including iron and vitamin b12

  • Nutrition support for multiple or interacting chronic health conditions

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Support for people who experience sensory food sensitivities, limited food variety or other challenges that make eating feel difficult or overwhelming. 

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We offer support for: 

  • Sensory sensitivities related to food taste, texture, smell or appearance 

  • Limited food variety or a very restricted range of accepted foods 

  • ARFID-type eating patterns 

  • Anxiety or distress around trying new foods 

  • Building food variety and confidence with eating at a manageable pace 

Not sure where your needs fit?
Nutrition needs don’t always fall neatly into one category. If you’re unsure whether Brown & Co. Dietetics can support you,
get in touch and we can talk through what you’re looking for.


 
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